Dinner Menu

Our food is made to order so please allow a few extra minutes for preparation. If you are in a rush, let your server know.

ANTIPASTI

ZUPPE DEL GIORNO                    $ 7.95         

Two varieties of homemade soups.                                  

Seasonal. Ask your server for today's                                choices (seasonal)                                   

 

CROSTINI SFIZIOSI                     $ 9.95        

Oven toasted baguette with artichoke,                              

olives, fresh garlic, parsley, topped with                            

melted mozzarella.

 

AVVOLTINI DI MELANZANE           $ 10.95         

Eggplant filled with ricotta and a touch                            

of tomato, baked with mozzarella on top.                         

 

COZZE A PIACERE (slightly -spicy)      $ 12.95        

Mussels in your choice of a white wine                            
and garlic or San Marzano tomato

sauce, and a touch of peperoncino.                             

 CALAMARI ALLA GRIGLIA                    $14.95

Charcoal grilled calamari served on a bed of

mixed greens and lemon wedges.

 

BUFALA & PROSCIUTTO DI PARMA         $13.95

Mozzarella di Bufala with prosciutto di Parma

served on a bed of mixed greens and olives.

 

GRILLED SHRIMP OR SALMON              $15.95

Your choice of shrimp or salmon, grilled to

perfection and served on a bed of mixed greens.

 

SFIZI DI ANTIPASTI (FOR 2)                   $ 18.95

Selection of fine Italian cured meats and cheeses
along with assorted vegetables and olives.

INSALATE

Add:  Grilled chicken/sausage $6.95 -  Flank Steak/Salmon/Shrimp $7.95

INSALATA MISTA                        $ 7.95         

Our mixed house salad with extra virgin                           

olive oil and balsamic vinegar.                                      

 

INSALATA ALLA CESARE*             $ 9.95         

A classic homemade Caesar salad with crostini.                

             

                                                       

INSALATA CAPRESE                    $ 10.95         

Layers of tomato slices, mozzarella and basil,                   

cured with balsamic oil vinaigrette.                 

 

(substituting with mozzarella di buffalo for $3)                

                                                                                

 INSALATA DI SPINACI                       $ 10.95

Fresh spinach in a warm balsamic reduction with

pancetta and sauteed mushrooms.

 

ARUGULA CONTENTA                        $9.95

Arugula with parmigiano reggiano and cherry

tomatoes with balsamic vinaigrette.

 

INSALATA DI VEGETALI                        $10.95

 String beans, eggplant, and roasted peppers

seasoned with extra-virgin olive oil and balsamic

vinaigrette.

PIZZA-RUSTICA

Build your own artisan pizza based on our basic Classics or Bianca.

lg. $23.95 / med. $16.95

RUSTICA CLASSICA                                      

Mozzarella, San Marzano tomatoes,                             

extra virgin olive oil.    

RUSTICA BIANCA

Mozzarella, fresh garlic, olive oil and seasonings.

Available Toppings:

extra topping: lg. $2.50 each / med. $2.00 each

Anchovies, Artichoke, eggplant, fresh garlic, fresh tomatoes, mushrooms, olives, onions, peppers, pepperoni, salami, sausage, sun-dried tomatoes, ricotta

CONTORNI

FUNGHI TRIFOLATI                    $ 8.95         

Sauteed mushrooms.                                                   

 

POLPETTE O SALSICCE               $ 8.95         

Meatballs or sausage served with                                  

marinara sauce.

VERDURE ASSORTITE                  $ 8.95         

Zucchini, carrots, broccoli and pepper,                           

sautéed with garlic and extra virgin olive oil                     

                                                                               

ASPARAGI MELANZANE ALLA GARLIC  $ 9.95

Grilled asparagus or eggplant.

 

BROCCOLI DI RAPE                         $ 9.95

Sautéed rapini with garlic and oil.

PATATE & CIPOLLE AL FORNO            $ 8.95 

Baked layers of sliced potatoes and onions, 

garnished with extra virgin olive oil and sweet

paprika

PRIMI PIATTI

Served with a house salad, a basket of home-made focaccia and bread, 

with our signature cured dipping oil.  

SPAGHETTI CON POLPETTE        $ 17.95         

A classic -- Spaghetti with homemade                              

meatballs in a San Marzano tomato sauce.                    

                                                                                

 

BUCATINI CACIO E PEPE           $ 18.95       

Tube pasta tossed in a Pecorino Romano

cheese and pepper sauce.                        

 

PENNE PRIMAVERA                  $ 18.95        

Penne pasta with sauteed vegetables, fresh                    

garlic and extra virgin olive oil sauce.                                      

GNOCCHI AL SUGO DI CARNE $ 18.95         

Homemade dumplings in a mixed meat                          

and San Marzano tomato sauce.                                  

                                                                            

 

LASAGNA CASALINGA            $ 18.95        

Homemade layers of pasta and ground                         

beef, topped with mozzarella cheese                            

and baked to perfection.                                            

 

RIGATONI AMATRICIANA         $ 18.95       

Mini rigatoni tossed with pancetta, tomatoes,

onions, and a light tomato sauce.                                

                                                                             

CAVATELLI SALSICCIA & BROCCOLI DI RAPE  $ 19.95

(slightly -spicy)

Homemade short pasta with sausage, rapini,

fresh garlic, extra-virgin olive oil and a touch

of peperoncino.

 

RAVIOLI ALLA GORGONZOLA                  $ 18.95

Spinach ravioli with sun-dried tomatoes

and gorgonzola cheese sauce.

 

TORTELLINI CON SALSICCIA & CREAM      $19.95

Cheese tortellini in parmigiano cream sauce

with sausage and peas.          

                                                                                                               

LINGUINE ALLE VONGOLE (slightly -spicy)      $ 20.95

With fresh baby clams, fresh garlic, extra 

virgin olive oil and a touch of wine and

peperoncino.

 

TAGLIATELLE MARE E MONTI (slightly -spicy   $ 23.95

Homemade long pasta with jumbo shrimp,

cherry tomatoes, mushrooms, and extra-

virgin olive oil.

 

 ASSAGGI DI PASTA (FOR 2)                    $ 28.95

Three assorted homemade pastas with

bolognese, panna and parmigiano, and

pesto garlic sauce.

SECONDI PIATTI

Served with house salad OR side of pasta marinara or aglio olio

and a basket of home-made focaccia and assorted bread, with our signature cured dipping oil.

MELANZANE ROLLATINE           $ 19.95        

Eggplant stuffed with ricotta, a touch                        

of marinara then baked with mozzarella.                  

                                                                           

 

PETTO DI POLLO FIORENTINO   $ 20.95      

Grilled breast of chicken, topped with                         

sun-dried tomato, melted fresh mozzarella,                    

on a bed of spinach with garlic and lemon sauce.           

 

SALMONE GENOVESE*          $ 23.95        

Grilled filet of salmon in lemon sauce with                     

a hint of pesto served on a bed of mixed greens.            

 

BRACIOLA ALLA NAPOLETANA  $ 23.95         

Rolled beef stuffed with parmigiano, garlic,                   

and herbs, slowly cooked in San Marzano                   

tomato sauce.                                                          

 

GAMBERI*                             $ 23.95       

Sauteed jumbo shrimp in a white wine,                      

garlic and extra-virgin olive oil sauce,                                   

served over spaghettini.                                             

MAIALINO SALTIMBOCCA                 $ 20.95

Baby pork medallions with prosciutto

di Parma and fresh sage, served on a bed

of spinach in a lemony garlic sauce.

FRUTTI DI MARE FRADIAVOLO (spicy)*     $ 23.95

Shrimp, scallops, mussels and calamari in

marinara sauce, with a touch of peperoncino,

served over linguini.

 

BISTECCA GRIGLIATA*                      $ 23.95

Charcoal-grilled flank steak cooked to your

preference, served with sauteed vegetables.

 

AGNELLO SCOTTADITO*                   $ 26.95

Bone-in Australian lamb, charcoal-grilled to your liking

served on a bed of arugula and cherry

tomatoes.

 

POLLO ALLA PARMIGIANA                   $20.95

Chicken breast with San Marzano tomato 

sauce and melted mozzarella, served with            

spaghetti marinara - a classic!

Ask about Family Style dinners for parties of 6 or more.

20% gratuity may be added to any party of 6 or more.

A serving fee of $10-$20 will be added to any bottle of wine consumed on premises.

(*) Items marked with an asterisk may contain raw or undercooked ingredients.

Consuming raw or undercooked meats, seafood, shellfish, or eggs

may increase the risk of food borne illness.

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800 W. Broad Street, Falls Church, VA 22046 Tel: 703-533-1191